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| | American Farmer: The Heart of Our Country
Author: Katrina Fried
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| | Home Cheese Making: Recipes for 75 Delicious Cheeses
Author: Ricki Carroll
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| | The Self-sufficient Life and How to Live It
Author: John Seymour
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| | Let it Rot!: The Gardener's Guide to Composting (Third Edition) (Storey's Down-to-Earth Guides)
Author: Stu Campbell
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| | Storey's Guide to Raising Chickens: Care / Feeding / Facilities
Author: Gail Damerow
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| | The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
Author: Samuel Thayer
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| | Handy Farm Devices And How to Make Them
Author: Rolfe Cobleigh
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| | Basic Butchering of Livestock & Game
Author: John J. Mettler
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| | Carrots Love Tomatoes: Secrets of Companion Planting for Successful Gardening
Author: Louise Riotte
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| | Making Cheese, Butter & Yogurt (Storey Country Wisdom Bulletin, a-283)
Author: Ricki Carroll
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